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12. the weight
It tells the story of measurement and trade in a rural community in the first half of the 20th century.
On display here are some historic scales used to weigh agricultural products, such as grain, cheese, fruit, and vegetables. The collection includes arm scales and iron weights, demonstrating the evolution of measurement technology and the importance of trade in the community's daily life.
It offers an interesting insight into the economic and social life of the past and the importance of precision and honesty in trade.
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